Cagliari, the capital of Sardinia, is the ideal destination for tourists, families with children and for the sea lovers. If you have decided to spend some time in this fascinating city, so rich in natural beauty and historical sites, you can be sure that you will enjoy the comfort of high quality hotels.
Among them, the Hotel Villa Fanny is one of the most exclusive in town. This 4 stars structure is located in the city center, not so far away from interesting archaeological spots, and it provides comfortable facilities and fabulous rooms. The only thing missing is the swimming pool, but visitors will not have any problem in finding gorgeous beaches nearby.
If you are looking for an accommodation as close as possible to the coast, the Chentulunas Hotel is the place you are looking for: this property is situated right on the Poetto beach, a 9 km long shore with bars, kiosk and golden sand.
Worth to be mentioned are also the Maison Miramare Boutique Hotel and the Caesar Hotel. The first one enjoys a central position near the picturesque old town, whereas the second is an option for travelers looking for friendly staff, nice food and spacious rooms.
However, when it comes to booking an accommodation in Cagliari, the first choice is probably the THotel. With more than 200 rooms, facilities for congresses and events, high quality service, this structure is one of the most appreciated by visitors from all over the world. Furthermore, thanks to its well known restaurant, eating here is a rewarding experience.
Elegant but not exceedingly sophisticated, the restaurant of the THotel is the perfect place for those who love to taste the flavors of the local cuisine, enjoying the comfort of a refined ambient. Here it is possible to make a real journey into Sardinian tradition, combining typical dishes with the best wines of the island. Everything deserves to be tasted: from the delicious “antipasti” (starters), including grilled octopus and buffalo mozzarella with basil creme, to the first courses, which can number palatable dishes like spaghetti with clams. The lovers of fish and meat will appreciate the main courses, which offer the best recipes of the Sardinian cuisine. Impossible not to mention the cheese and dessert list: the sebada, a pastry filled with hot cheese and topped with honey or sugar is one of the most beloved local dessert in the island, and is of course highly recommended.